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Sunday, October 20, 2013

Apple Crisp Topping

1/2 Cup rolled oats
1/2 Cup packed brown sugar
1/4 Cup flour
1/2 teaspoon ground cinnamon
1/4 Cup butter or margarine

Combine oats, sugar, flour, cinnamon and salt until well mixed. Then cut in the butter to make the crumble. Pour over apples in a glass baking dish and bake for about 20 minutes at 350 degrees.

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